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Our tours

Muir’s Tours offer manuhiri (visitors) the opportunity to experience a highly personalised encounter as we show case our seaside community of Maketū, situated in the Bay of Plenty.

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Muir’s Tours offers manuhiri (visitors) a highly personalised, hands on, and authentic experience, showcasing the beauty, culture, and manaakitanga of our seaside community of Maketū, in the heart of the Bay of Plenty.

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CULTURAL
HOME HOSTED
HANGI EXPERIENCE

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Cultural Home Hosted Hangi Experience.

4 - 5 hours experience

Enjoy an exclusive hands-on Māori culture dining experience and experience the manaakitanga - hospitality, kindness and care - as you unearth your hāngi and then enjoying a generous feast together.

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DELUXE
FISHING
TOUR

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Maketū Fishing Adventure with Deon.

6 hour experience

Experience a privately guided ocean fishing tour with Deon, where you will have the opportunity to catch and collect kaimoana while learning a range of fishing techniques out on the water.

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DELUXE ADDON
KAIMOANA
SEAFOOD
COOKOUT

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Kaimoana (Seafood) Feast Cookout.

3 - 4 hours experience

After your day on the water, stay a while longer and experience the manaakitanga in our purpose-built outdoor cooking area as you celebrate the day’s adventure. This hands-on experience invites you to help prepare kai for the table and enjoy the freshest local flavours.

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PREMIUM
CUSTOMISED
OPTIONS

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Take your experience to the next level with our 'Premium Customised Options'

- Karena and Kasey Bird, MasterChef winners
- Scenic helicopter flights
- Special guest experiences
- Learn the Haka

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HELPFUL INFORMATION
  • Child Policy: 10 years old. Must be comfortable on the water and able to swim if required.

  • Our tours are suitable for a low level of fitness. Guests must be able to step onboard / off the boat with ease.

  • There is some uneven terrain when accessing local landmarks and sites of interest during our premium offering.

  • We have a barefoot policy onboard the vessel. Bring your swimwear, a towel, sun protection and any sea sickness tablets you may require. Wear comfortable clothing and footwear suitable for walking.

  • Product is unsuitable for wheelchair bound guests.

  • Please provide passenger names, age, weight (CAA requirement for helicopter excursions) and dietary requirements at the time of reservation.

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CULTURAL HOME HOSTED
HANGI EXPERIENCE

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Cultural Home Hosted Hangi Experience

4-5 hours experience

Enjoy an exclusive hands-on Māori culture dining experience. Following a warm welcome, take part in preparing your own traditional hāngi, where meats, vegetables, and steam pudding are cooked underground over white-hot volcanic rocks.


While the hāngi cooks, enjoy a guided walk across sacred lands of Ōkūrei (Town Point) Maketũ. Afterwards, return to Deon’s home and experience the manaakitanga - hospitality, kindness and care - as you cook traditional fry bread and unearth your hāngi and then enjoying a generous feast together.

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DELUXE FISHING TOUR
Maketū Fishing Adventure with Deon

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DELUXE FISHING TOUR

Maketū Fishing Adventure with Deon

6 hour experience

Experience a privately guided ocean fishing tour with Deon, where you will have the opportunity to catch and collect kaimoana while learning a range of fishing techniques out on the water.

Targeting species such as Snapper, Kahawai, Trevally, Tarakihi, and Kingfish.
 

A packed lunch is included on board, with sandwiches, a sweet treat/or fruit, and refreshments provided.

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DELUXE ADDON OPTION
Kaimoana (Seafood) Feast Cookout

Qualmark Silver Award Logo Horizontal Reverse.png
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DELUXE ADD ON OPTION

Kaimoana (Seafood) Feast Cookout

3-4 hour experience

After your day on the water, stay a while longer and experience the manaakitanga in our purpose-built outdoor cooking area as you celebrate the day’s adventure.

 

This hands-on experience invites you to help prepare kai for the table and enjoy the freshest local flavours.

Feast on Deon’s famous curried mussels and smoke fish chowder with freshly cooked fried bread, grilled Maketū mussels with Muirs Tour’s secret sauce, and fillet your own fish for the freshest Fish ‘n’ Chips in town.

With the smoker at your fingertips, you can create your own manuka-smoked fish or enjoy watching Deon share techniques from his time in Japan as he prepares sashimi the old-fashioned way.

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PREMIUM CUSTOMISED OPTIONS
Take your experience to the next level

Qualmark Silver Award Logo Horizontal Reverse.png
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PREMIUM CUSTOMISED OPTIONS

Take your experience to the next level

Karena and Kasey Bird, MasterChef winners

Join Karena and Kasey where it’s “all hands-on deck” learning about traditional cooking methods beneath the ground, revealing the smoky aroma as you assist with unearthing the hangi pit.

Scenic helicopter flights

Join your pilot as you’re whisked away by private helicopter on a sensational scenic flight across the Bay of Plenty and enjoy views of Motiti Island as you descend toward Okurei Point.

Special guest experiences

For Rugby enthusiasts this is the ultimate. Your special retired All Blacks guest will join at the Kai Hākari venue for storytelling, assisting with kai preparation and dining for lunch.

Learn the Haka

Deon and friends will tech you a traditional Māori haka 

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